You've just gotta, I mean GOTTA try this recipe! Snagged it from somewhere, I forget!
It's to die for! *smacks lips*
Cheesecake Cupcakes
3x8oz CreamCheese
4 large eggs
2 tsp lemon juice
1 cup sugar
1 box vanilla wafers
1 can pie filling - cherry is good
1. Line cupcake tins with liner and put 1 wafer in each
2. Blend creamcheese and eggs til smooth
3. Add lemon juice and sugar, blend til smooth
4. Pour into tins 3/4 full
5. Bake @ 350F for 20-30 min til golden. Cool and top with filling.
Makes 36
Tuesday, July 15, 2008
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